Herb Description
| Herb ID: H0588 | Chinese Character: 草果 |
| English Name: Tsaoko | Latin Name: Fructus tsaoko |
| Chinese Pin Yin : Cao Guo | TCM-ID: TCMH216 |
| Therapeutic Function in Chinese : 芳香化湿 | Therapeutic Function in English: For desolving dampness by flavors |
| Herb Function: Remove cold-damp from the spleen and the stomach,and stop malarial attacks | |
Related Targets (Total: 9)
| Target id | Protein Name | Gene Symbol | Uniprot ID | No.of Literature Evidence |
|---|---|---|---|---|
| T83YZD | Acetylcholinesterase | ACHE |
P22303 |
1 Reference(s) |
| T09INZ | Transient receptor potential cation channel subfamily A member 1 | TRPA1 |
O75762 |
1 Reference(s) |
| T60XJI | Transient receptor potential cation channel subfamily M member 8 | TRPM8 |
Q7Z2W7 |
3 Reference(s) |
| T67KTV | Transient receptor potential cation channel subfamily V member 1 | TRPV1 |
Q8NER1 |
1 Reference(s) |
| T12WTT | Interleukin-5 | IL5 |
P05113 |
1 Reference(s) |
| T23VMI | Tumor necrosis factor | TNF |
P01375 |
1 Reference(s) |
| T64BTV | Interleukin-1 beta | IL1B |
P01584 |
1 Reference(s) |
| T84W8G | Aryl hydrocarbon receptor | AHR |
P35869 |
1 Reference(s) |
| T30VNV | Myeloperoxidase | MPO |
P05164 |
1 Reference(s) |
key description of the interaction between compound and target