| Herb ID: H1006 | Chinese Character: 豆蔻 |
| English Name: Round cardamon fruit | Latin Name: Fructus amomi rotundus |
| Chinese Pin Yin : Dou Kou | TCM-ID: TCMH512 |
| Therapeutic Function in Chinese : NA | Therapeutic Function in English: NA |
| Herb Function: Resolve damp, remove stagnancy of food, and promote digestion | |
| Target id | Protein Name | Gene Symbol | Uniprot ID | No.of Literature Evidence |
|---|---|---|---|---|
| T06RMZ | Nuclear factor NF-kappa-B p105 subunit | NFKB1 |
P19838 |
1 Reference(s) |
| T80OJF | Interstitial collagenase | MMP1 |
P03956 |
1 Reference(s) |
| T95LIF | Cannabinoid receptor 2 | CNR2 |
P34972 |
1 Reference(s) |
| T42D4V | Histone deacetylase 1 | HDAC1 |
Q13547 |
1 Reference(s) |
| T25YP8 | Aquaporin-4 | AQP4 |
P55087 |
1 Reference(s) |
| T68BGR | Glial fibrillary acidic protein | GFAP |
P14136 |
1 Reference(s) |
| T82VBE | Hormone-sensitive lipase | LIPE |
Q05469 |
1 Reference(s) |
| T44LWL | Transcription factor p65 | RELA |
Q04206 |
1 Reference(s) |
| T33OPP | Interleukin-6 | IL6 |
P05231 |
1 Reference(s) |